Christmas Bookings are now being taken. The Festive Menu is and the buffet menu are available.
Menu available from 28th November – 22nd December.
2 Courses £22 / 3 Courses £25
Spiced Parsnip Soup (V) Crusty Bread
Seven & Wye Smoked Salmon, Pickled Cucumber & Herbs
Pane Brie (V), Cranberry & Amaretto Dip
Roast Turkey, Traditionally Garnished
Sea Bass Fillet, Orange Braised, Fennel, Saffron & Potatoes
Roast Sirloin Beef, Traditionally Garnished
Vegetable Pie (V), Goats Cheese, Sweet Potato & Spinach, Mash & Vegetables
Christmas Pudding, Brandy & Custard
Christmas Chocolate Log
Cheeseboard & Biscuits
We have a wide selection of wines that will go with all of your dishes, please ask for the wine menu.
If you require information regarding the presence of allergens in any of our food or drink, please do not hesitate to ask
We will endeavour to accommodate. Nuts are used in our kitchen & therefore cannot guarantee against nut allergies.